HABC Qualified …

Karen Czarnota is now registered to provide HABC approved training programs leading to the following HABC qualifications:

  • Level 3 Award in Effective Auditing and Inspection Skills (Tutor)
  • HABC Level 2 Award in Food Safety for Manufacturing (QCF) (Tutor)
  • HABC Level 2 Award in Food Safety in Catering (QCF) (Tutor)
  • HABC Level 3 Award in Food Safety Supervision for Manufacturing (QCF) (Tutor)
  • HABC Level 3 Award in Supervising Food Safety in Catering (QCF) (Tutor)
  • HABC Level 4 Award in Food Safety Management for Manufacturing (QCF) (Tutor)
  • HABC Level 4 Award in Managing Food Safety in Catering (QCF) (Tutor)
  • Level 1 Award in Food Safety for Manufacturing (Tutor)
  • Level 1 Award in Food Safety in Catering (Tutor)
  • Level 2 Award in Food Safety for Manufacturing (Refresher) (Tutor)
  • Level 2 Award in Food Safety in Catering (Refresher) (Tutor)
  • HABC Level 3 Award in HACCP for Food Manufacturing (QCF) (Tutor)
  • HABC Level 4 Award in HACCP Management for Food Manufacturing (QCF) (Tutor)
  • Level 2 Award in HACCP for Catering (Tutor)
  • Level 2 Award in HACCP for Manufacturing (Tutor)
  • Level 3 Award in Supervising HACCP for Catering (Tutor)
  • Level 4 International Award in Managing HACCP for Catering (Tutor)

If you would like any more information regarding these training courses please do not hesitate to contact me using the form here.

Open training courses are currently being organised, again if you would like to be added to the our mailing list please drop me an email - info@foodqualityconsulting.co.uk

 

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